# port city of japan nyt

Pimento Cheese Frittata Recipe » The South likes to claim pimento cheese as its own, but its origins can actually be traced back to New York, the home of cream cheese, which makes up the spread’s foundation Cheddar and mayonnaise were later additions This frittata is a hodgepodge of creamy and spicy, celebrating the flavors and textures of pimento cheese Cooking.nytimes.com

I Ate My Way Through the Tin Building’s Restaurants. Here’s Where to Go. (Published 2022) » There are dozens of places to eat and shop at Jean-Georges Vongerichten’s new market hall in New York’s Seaport district. Not all are created equal. Nytimes.com

Peter Luger Used to Sizzle. Now It Sputters. (Published 2019) » The famed restaurant, which once defined the New York steakhouse experience, has lost its way. Nytimes.com

Noodles With No Need to Dress Up (Published 2013) » Make fresh homemade egg pasta, then forget the cheese and ignore the sauce. Nytimes.com

Want a Diamond? Why Not Paint Your Own? (Published 2021) » Interest in the luxury house tradition of drawing gems has led to classes in the technique, including one at a museum in Belgium. Nytimes.com

Soy-Ginger Chicken With Greens Recipe » I serve these spicy pan-cooked pounded chicken breasts over a mound of pungent wild arugula or other salad greens Some of the salad dressing serves as a marinade for the chicken. Cooking.nytimes.com

Trump’s Tariffs May Hurt, but Quitting China Is Hard to Do (Published 2018) » Companies are reconsidering where to put their factories as the trade war mounts, but few places can match China’s convenience and reliability. Nytimes.com

Frittata With Kasha, Leeks and Spinach Recipe » I like adding cooked grains to a frittata, but you have to choose just the right one; it should be soft, not too chewy Rice works, and so does bulgur But if you want to add a grain that will contribute a lot of flavor to a frittata, kasha is your grain Cooking.nytimes.com

Statement on attack on journalist at president's rally | White House Correspondents' Association (WHCA) » The White House Correspondents’ Association condemns the physical attack on our colleague at the president’s rally in El Paso, Texas. We are relieved that, this time, no one was seriously hurt. The president of the United States should make absolutely clear to his supporters that violence against reporters is unacceptable.  -Olivier Knox, WHCA President Whca.press

Cucumber Kimchi Recipe » This recipe came to The Times in 2011 as an accompaniment to bulgogi sloppy Joes, as envisioned by the chef Hooni Kim of Danji, but they add a tangy flavor to whatever they’re paired with Making it is as simple as it gets — the cucumbers are quick pickled in rice vinegar and flavored deeply with gochugaru, or Korean red-pepper flakes Serve it with the sloppy Joes, or alone, as a bar snack, with an ice cold beer. Cooking.nytimes.com